Asian Salmon

Brown rice, edamame beans, crunchy Asian salad, pickled vegetables served with a chilli & lime dressing.

Hand made.

Keep refrigerated and consume within the use by date. Product shelf life 5 days.

INGREDIENTS - Total Weight 250g

Salmon (Fish), Brown Rice, Edamame (Soya), Pak Choi, Mange Tout, Red Peppers, Olive Oil, G.F Soy Sauce (Soya), Lime Juice, Beansprouts, Sweetcorn, Honey, (Cucumber, Radishes, Onion, Rice Vinegar) Coriander Leaves, Sesame Oil, Ginger, Garlic, Black Pepper, Sesame Seeds, Red Chilli

Allergen advice. For allergens, see ingredients in bold. Allergens given are indicative only.

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